Hawaiian roll pizza sliders were the first thing I baked on a rainy football Sunday when friends showed up hungry and impatient. The oven glow warmed the kitchen, the buttery aroma of sweet rolls mixed with bubbling cheese, and suddenly everyone was hovering nearby. That first bite of soft Hawaiian bread, savory pepperoni, stretchy mozzarella—made these pizza sliders an instant staple in my routine. They feel nostalgic yet playful, comforting but crowd-ready. I’ve made countless versions since, tweaking fillings and bake times, and this pizza sliders with Hawaiian rolls recipe is the one I always come back to on RecipesLace for its ease and unbeatable flavor.
Hawaiian roll pizza sliders are an easy party appetizer made with sweet Hawaiian rolls, pizza sauce, melty cheese, and classic toppings like pepperoni, all baked together into soft, pull-apart sliders perfect for game day, gatherings, or quick family dinners.
Table of Contents
Table of Contents

What Is Hawaiian Roll Pizza Sliders?
Hawaiian roll pizza sliders are mini sliders pizza made by stuffing sliced sweet rolls with pizza sauce, cheese, and toppings, then baking until warm and gooey. Think pizza on Hawaiian rolls—simple, shareable, and irresistible.
Why You’ll Love It
This hawaiian pizza sliders dish balances sweet bread with savory toppings for pure comfort. It’s a hawaiian roll pizza that’s adaptable and forgiving, making it a favorite for cooks of all levels.
- Quick to make
- Big pizza flavor without a long prep or messy dough
- Flexible ingredients
- Meal-prep friendly
- Kid-friendly
- Budget-friendly
Reader Questions You May Have
- How to make pizza sliders without soggy bottoms?
- Can I use king’s Hawaiian roll pizza sliders with different fillings?
- Are pepperoni pizza sliders freezer-friendly?
- What to serve with pizza sliders for parties?
Ingredients (Short List)
- 12 Hawaiian sweet rolls (classic hawaiian bread pizza base)
- 1 cup pizza sauce
- 2 cups shredded mozzarella
- 4 oz pepperoni slices (for hawaiian roll pizza sliders with pepperoni)
- 2 tbsp melted butter
- 1 tsp Italian seasoning
- Optional: crushed red pepper or fresh basil
Quick Step-by-Step Instructions
- Preheat oven to 350°F and lightly grease a baking dish—ideal for how to make pizza sliders smoothly.
- Slice rolls horizontally as a slab (micro-tip: keep them connected for even layers and easy serving).
- Place the bottom slab in the dish, spread the sauce evenly, then add the mozzarella and pepperoni.
- Cover with the top slab. Brush butter mixed with Italian seasoning over rolls.
- Cover loosely with foil and bake 15 minutes for hawaiian roll pizza sliders oven success.
- Uncover and bake 5–8 minutes more until golden (quick-fix: if tops brown too fast, tent foil again).
- Rest 5 minutes, slice, and serve warm—perfect alongside snacks like this internal favorite, Buffalo Chicken Dip Recipe.

Variations & Serving Ideas
Healthy Twist
Swap turkey, pepperoni, and part-skim cheese to lower hawaiian roll pizza sliders calories while keeping flavor. Serve with a green salad or https://www.recipeslace.com/healthy-tuna-salad-recipe/.
Budget-Friendly Version
Use store-brand cheese and sauce; these remain the best hawaiian roll pizza sliders without extra cost.
Kid-Friendly Option
Make pizza sliders bites with mild cheese and mini pepperoni—great as hawaiian roll pizza bites for little hands.
High-Protein Upgrade
Add cooked chicken or extra cheese for hearty pizza sliders recipes. Pair with Protein Overnight Oats for a protein-packed day.
Tips
- Toast rolls lightly before assembling to prevent sogginess.
- Don’t overload the sauce; balance keeps the pepperoni sliders recipe textures perfect.
- For crisp bottoms, bake on the lower oven rack.
- Try the hawaiian roll pizza sliders air fryer method at 325°F for 6–8 minutes.
Storage & Reheating
Store leftovers airtight up to 3 days refrigerated.
Q: How do I reheat hawaiian roll pizza sliders recipe best?
A: Warm covered in the oven at 325°F until steamy and soft.
FAQs
Can I make pepperoni pizza sliders with Hawaiian rolls ahead?
Yes—assemble, cover, and refrigerate up to 24 hours before baking.
What’s the best cheese for hawaiian roll pizza sliders?
Mozzarella melts best, but blends work for hawaiian pizza sliders.
Can I freeze hawaiian roll pepperoni sliders?
Freeze-baked sliders wrapped tightly; reheat from frozen at 350°F.
Are there dairy-free options?
Use plant-based cheese and vegan pepperoni for hawaiian rolls pepperoni sliders alternatives.
What to serve with pizza sliders?
Pair with salads, soups, or Best Mexican Side Dishes for Tacos for extra variety.
Can I use mini pepperoni?
Absolutely—mini slices distribute evenly in pepperoni and cheese sliders.
Nutrition
Approx. per slider: 190 calories, 8g protein, 9g fat, 18g carbs, 1g fibre, 420mg sodium. Values are estimates; adjust based on brands and toppings.
Nutrition values are estimates based on standard ingredients. For official dietary guidelines, visit the USDA or explore ingredient health benefits on Healthline.
Final Notes
These pizza sliders with Hawaiian rolls bring warmth, ease, and that nostalgic pull-apart joy every time they hit the table. Whether for game day or a cozy night in, they’re the kind of recipe that disappears fast and gets requested often—true comfort baked in.

Hawaiian Roll Pizza Sliders
Equipment
- Baking Dish (9×13)
- Sharp Knife
- Pastry Brush
- Aluminum foil
Ingredients
- 12 Hawaiian sweet rolls
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 4 oz pepperoni slices
- 2 tbsp butter melted
- 1 tsp Italian seasoning
Instructions
- Preheat oven to 350°F (175°C) and grease a baking dish.
- Slice Hawaiian rolls in half horizontally, keeping them connected.
- Place bottom layer in dish, spread pizza sauce, add cheese and pepperoni.
- Cover with top layer and brush with melted butter mixed with Italian seasoning.
- Cover loosely with foil and bake for 15 minutes.
- Remove foil and bake 5–8 minutes until golden and bubbly.
- Rest for 5 minutes, slice, and serve warm.
Notes
- Let sliders rest before slicing to keep layers intact.
- Use turkey pepperoni or reduced-fat cheese for a lighter option.
- Great for make-ahead parties and game day boards.
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